10:30 To 12:00
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PERSONALITY DEVELOPMENT:
Personal Grooming, Basic Hygiene and Dressing Sense, Professional Outlook, Basic Manner, Etiquettes, Leadership and Management.
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ORGANIZATIONAL SKILLS FOR FRONT
OFFICE: Front Office Function, Office Organization, Records Management, Delegation, Authority, Supervision and Evaluation of Front Office Functions.
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Field Visit to different Offices/ Hotels at Lucknow.
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12:00 To 01:30
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COMMUNICATION SKILL– Basic
Concept, Types, Characteristics, Process of Effective Communication, Importance and Barrier.
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DEPARTURE- I -Check Out & Settlement, Departure Procedure, DFIT, FFIT, Group, VIP, Modes of Payment (Cash, Credit Card, Bill to Company, Foreign Currency & Combined Methods).
DEPARTURE-II -Additional Check Out Options, Express Checkout, Self-Check- Out, Kiosk, Interactive Checkout, Mobile App Checkout, Late Checkout.
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01:30 To 02:00
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Lunch
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02:00 To 03:30
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GENERAL OFFICE MANAGEMENT:
Introduction to Office Management, Outline of Modern Office, Front Office Management as a Sub Part of Office Management.
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USAGE OF TECHNOLOGY IN FRONT
OFFICE MANAGEMENT: Data Processing, Computer Applications for Front Office, Word Processing, Use of Spreadsheets, Digital Operations.
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Field Visit to Central Hotel at Lucknow.
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03:30 To 05:00
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SITUATION HANDLING -Emergency
Procedures (Medical, Fire, Robbery/ Theft, Accident, Natural Calamity, Bomb Threat & Terrorist Attack) Guest Safety & Security- A) Electronic Locking Systems
B) Surveillance & Access Systems. EMERGING TRENDS IN ROOM’S DIVISION– A) Use of Technology B) Product Innovation.
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GUEST ACCOUNTING,
FUNDAMENTALS: (Folio, Voucher, Ledger, Accounts, POS). Creation & Maintenance of Accounts (Charge Privileges, Cash & Credit Monitoring, Account Maintenance & Record Keeping Systems) Tracking Transactions- Cash Payments, Charge Purchase, Account Corrections, Account Allowance, Account Transfer Cash Advance.
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